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Cover of The History of Bread: From Pre-historic to Modern Times

The History of Bread: From Pre-historic to Modern Times

John Ashton

4.1
Cover of The Bread and Biscuit Baker's and Sugar-Boiler's Assistant: Including a Large Variety of Modern Recipes

The Bread and Biscuit Baker's and Sugar-Boiler's Assistant: Including a Large Variety of Modern Recipes

Robert Wells

4.6
Cover of A Treatise on Bread, and Bread-making

A Treatise on Bread, and Bread-making

Sylvester Graham

2.5
Cover of A treatise on the art of making good wholesome bread of wheat, oats, rye, barley and other farinaceous grains: Exhibiting the alimentary properties and chemical constitution of different kinds of bread corn, and of the various substitutes used for bread, in different parts of the world

A treatise on the art of making good wholesome bread of wheat, oats, rye, barley and other farinaceous grains: Exhibiting the alimentary properties and chemical constitution of different kinds of bread corn, and of the various substitutes used for bread, in different parts of the world

Friedrich Christian Accum

4.9
Cover of The Story of a Loaf of Bread

The Story of a Loaf of Bread

T. B. (Thomas Barlow) Wood

2.3
Cover of War-Time Breads and Cakes

War-Time Breads and Cakes

Amy L. (Amy Littlefield) Handy

4.1
Cover of A Little Book for A Little Cook

A Little Book for A Little Cook

L. P. Hubbard

4.3