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Meat industry and trade
Meat industry and trade
4 books
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The Jungle
Upton Sinclair
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Secrets of meat curing and sausage making: how to cure hams, shoulders, bacon, corned beef, etc., and how to make all kinds of sausage, etc. to comply with the pure food laws
B. Heller & Co.
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The Jungle
Upton Sinclair
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The Memoirs of an American Citizen
Robert Herrick