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Cover of The American Hereford Record and Hereford Herd Book

The American Hereford Record and Hereford Herd Book

Written by American Hereford Cattle Breeders' Association

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746 pages, about 15 hours of reading

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About this book

This work by American Hereford Cattle Breeders' Association offers readers a unique literary experience.

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A dim aisle between tall library shelves

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Reading guide

Themes, characters and key ideas in The American Hereford Record and Hereford Herd Book, written by Chaptra AI.

  • about 746 hours
  • advanced
  • factual
  • methodical
  • historical

"The American Hereford Record and Hereford Herd Book" is a monumental compilation serving as the official genealogical registry for Hereford cattle in America. This extensive volume meticulously documents the lineage, birth dates, parents, and breeders of individual Hereford cattle, ensuring the purity and traceability of the breed. It functions as a foundational text for breeders, historians, and agricultural researchers, charting the genetic progress and expansion of Hereford cattle. Far from a narrative, it is a critical historical and scientific record essential for maintaining breed standards and supporting selective breeding practices across generations. The book stands as a testament to the dedication of the American Hereford Cattle Breeders' Association in preserving a vital agricultural heritage.

Key themes

Genetic Purity and Lineage
This is the foundational theme, emphasizing the critical importance of maintaining the pure bloodlines of Hereford cattle. The entire book is dedicated to meticulously tracing and verifying the ancestry of each animal, ensuring that only purebred specimens are registered and propagated. This theme underpins the value and identity of the breed.
Economic Value and Agricultural Progress
The meticulous record-keeping serves a significant economic purpose: establishing the value of Hereford cattle as a marketable commodity. By guaranteeing purebred status, the book supports higher prices for breeding stock, informs decisions for improving beef production, and contributes to the overall efficiency and profitability of the agricultural sector.
The Science of Selective Breeding
The book is a practical tool for the application of genetic principles. By providing detailed lineage, it enables breeders to select animals with desirable traits for reproduction, thereby enhancing the breed's characteristics (e.g., growth rate, meat quality, disease resistance) over generations. It's a testament to applied genetics.

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How do breed registries like this influence agricultural economics and the global food supply?

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