Madhur Jaffrey's World-of-the-East Vegetarian Cooking
Written by Madhur Jaffrey
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492 pages, about 10 hours of reading
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About this book
From her own India, from Bali, Japan, China, from Far Eastern and Middle Eastern countries, Madhur Jaffrey brings us tantalizing new dishes, new flavors and new aromas. 400 recipes using nutritious ingredients.
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