Book0 • 300+ pages • 5+ hours reading time
Foods that will win the war and how to cook them (1918)
3.8/5(245 ratings)
Cooking, American•Food conservation•Menus
About this book
"Foods that Will Win the War and How to Cook Them" by C. Houston Goudiss and Alberta M. Goudiss is a historical cookbook written during the late 19th century. This work focuses on practical recipes and guidelines for conserving food resources during a time of war, emphasizing the importance of makin...
Language
English
Publisher
Project Gutenberg
Release date
Unknown
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950
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