Book0 • 300+ pages • 5+ hours reading time
Facts About Champagne and Other Sparkling Wines
3.6/5(1515 ratings)
Champagne (Wine)•Wine and wine making•Sparkling wines
About this book
"Facts About Champagne and Other Sparkling Wines" by Henry Vizetelly is a scientific publication written in the late 19th century. The work serves as a detailed exploration of the production and history of Champagne and various sparkling wines from different regions, particularly focusing on France....
Language
English
Publisher
Project Gutenberg
Release date
Unknown
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