Book0 • 300+ pages • 5+ hours reading time
Dishes & Beverages of the Old South
3.1/5(380 ratings)
Southern States•Cooking, American•Beverages
About this book
"Dishes & Beverages of the Old South" by Martha McCulloch-Williams is a culinary guide and memoir written in the early 20th century. The book offers readers a comprehensive look at Southern cooking, presenting a plethora of recipes and detailing the traditions and cultural significance behind them. ...
Language
English
Publisher
Project Gutenberg
Release date
Unknown
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496
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