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Deadly Adulteration and Slow Poisoning Unmasked: Disease and Death in the Pot and Bottle

Food adulteration and inspectionDrug adulteration

About this book

"Deadly Adulteration and Slow Poisoning Unmasked" by Anonymous is a scientific treatise written in the early 19th century. The book exposes the widespread fraudulent practices in food and drink preparation, detailing how various common items like wines, spirits, beer, and even medicines are adultera...
Language
English
Publisher
Project Gutenberg
Release date
Unknown
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166
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