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P. L. (Peter Lund) Simmonds
1814 -
1897
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Books by P. L. (Peter Lund) Simmonds
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The Commercial Products of the Vegetable Kingdom: Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c.
Botany, Economic
3.1
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The curiosities of food : $b or, The dainties and delicacies of different nations obtained from the animal kingdom
Food
2.0
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Coffee and chicory : $b Their culture, chemical composition, preparation for market, and consumption, with simple tests for detecting adulteration, and practical hints for the producer and consumer
Chicory
3.5